by The kitchen was sizzling with love, laughter, and a dash of competition in Laughter Chefs Season 2 Episode 32, aired on 11 May 2025 on Colors TV and streaming on JioHotstar. This special Mother’s Day-themed episode had a heart-warming twist, as mothers (and some fathers) of all the celebrity contestants joined in to cheer their children. But that wasn’t the only surprise—Tejasswi Prakash, the beloved ITV actress and girlfriend of Karan Kundrra, made a delightful special appearance, stealing hearts with her sweet romantic moments with Karan.
With Chef Harpal Singh Sokhi judging the dishes and Bharti Singh hosting the show with her trademark comedy, this episode served up both culinary creativity and laugh-out-loud entertainment. Let’s dive into the delicious details of what happened in this flavorful episode!
Celebrity Pairs Participating in Episode 32
-
Rahul Vaidya and Rubina Dilaik
-
Karan Kundrra and Elvish Yadav
-
Vicky Jain and Ankita Lokhande
-
Sudesh Lehri and Nia Sharma
-
Abhishek Kumar and Samarth Jurel
-
Krushna Abhishek and Kashmera Shah
-
Aly Goni and Reem Shaikh
Cooking Battle 1: Mysore Pak Challenge
In the first culinary clash of the episode, all seven celebrity pairs were tasked with creating the traditional sweet delicacy Mysore Pak. But this wasn’t just about taste—it had to look just as good!
Mysore Pak Criteria:
-
5 Pieces
-
Signature golden brown color
-
Perfect texture
-
Ideal sweetness
🏆 Winning Pair:
Rahul Vaidya and Rubina Dilaik
Chef Harpal Singh Sokhi was full of praise for the crumble-perfect texture and balanced sweetness of their Mysore Pak. The couple’s coordination in the kitchen paid off, earning them the first Golden Star of the episode.
Cooking Battle 2: Paneer Patiala & Phulka Showdown
Next, the challenge heated up as the teams faced a double task—Paneer Patiala with Phulka. The pressure was on, and every little detail mattered!
Dish Criteria:
-
2 Pieces of Paneer Patiala
-
Soft inside, crispy outside texture
-
Filling with at least 3 vegetables
-
Rich and flavorful gravy
-
Presentation must replicate the sample image shown
Ingredient Collectors for Each Pair:
-
Vicky Jain
-
Rahul Vaidya
-
Sudesh Lehri
-
Kashmera Shah
-
Samarth Jurel
-
Elvish Yadav
-
Reem Shaikh
Each selected contestant rushed to the pantry in a limited time to gather ingredients for their respective dishes. Once back, the real hustle began in the kitchen as all pairs brought out their inner chef to impress Chef Sokhi.
🏆 Winning Pair:
Abhishek Kumar and Samarth Jurel
Chef Harpal Singh Sokhi was thoroughly impressed by their bold flavors, perfect paneer texture, and eye-catching presentation. His compliment, “Zubaan Ki Hogayi Balle Balle,” said it all! The duo walked away with the second Golden Star of the episode.
Special Highlights:
-
🎉 Mother’s Day Celebrations – The emotional core of this episode came from the presence of the contestants’ mothers (and some dads too), making it a heart-warming tribute.
-
💖 Tejasswi Prakash’s Romantic Appearance – Karan Kundrra’s girlfriend Tejasswi dropped by to cheer him on, and the couple shared some adorable romantic moments on screen, delighting fans.
-
😂 Bharti Singh’s Comedy – Bharti kept the spirits high with her hilarious commentary and witty one-liners, making the high-pressure cooking tasks way more fun.
FAQs
1. Who won the Mysore Pak challenge in Laughter Chefs Season 2 Episode 32?
Rahul Vaidya and Rubina Dilaik won the first challenge for their perfect Mysore Pak, earning a Golden Star.
2. What dishes were cooked in this episode?
The celebrity pairs cooked Mysore Pak in Cooking Battle 1 and Paneer Patiala with Phulka in Cooking Battle 2.
3. Who made a special appearance in Episode 32?
Tejasswi Prakash made a surprise visit to support her partner, Karan Kundrra.
4. Which pair won the second cooking battle?
Abhishek Kumar and Samarth Jurel won the second round for their delicious and well-presented Paneer Patiala & Phulka.
5. Was this episode a special occasion?
Yes, Episode 32 was a Mother’s Day Special, with parents of the contestants making appearances.
